Restaurants / Acaya - Vernole (LE)

Masseria San Pietro

Masseria San Pietro is the only restaurant in the province of Lecce to be part of the Alliance of Slow Food of Chefs, a network created to protect food biodiversity. In the kitchen only fresh, seasonal ingredients are used. Sagne 'ncannulate, tortelli stuffed with burrata and stracciatella, Ciceri e tria are among the most popular and requested dishes by guests.
S.P. San Cataldo-Otranto km 5 - Acaya - Vernole (LE)
family management, outdoor tables, typical cuisine, extensive wine list, air conditioning, cozy and intimate atmosphere.

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Villa Olga (4.6 km)
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